Welcome to the first course on

Developments of Mycelium Applications

Discover the intriguing world of mycelium and its potential impact on food, beverage, and materials in our upcoming online course, “Developments in Mycelium Application for Food, Beverage, and Materials“. 

Embark on a 4-day journey into the world of mycelium, exploring its applications in food, beverage, and materials industries. Our expert speakers will guide you through:

Science

Understanding the biology and ecology of mycorrhizal fungi.

Health

Exploring the pivotal role of fungi networks in planetary health and conservation efforts.

Innovation

Unveiling innovative applications of mycelium in various industries, including food, beverage, materials, and computing.

Entrepreneurship

Crafting a robust business model centered around mycelium projects.

Why Join Us?

Join our diverse panel of experts as they share valuable knowledge and real-world case studies on the incredible potential of mycelium applications. Whether you’re exploring new ideas or aiming to launch an entrepreneurial venture, this course will provide the insights you need to harness the power of fungi for human innovation. Secure your spot now and be part of a transformative journey!

01

Reserve Your Spot

Register now to secure your place and explore the world of mycelium and its potential for innovation.

02

Special Discounts for Participants

Enjoy a 20% discount on in-person mushroom production courses with RotterZwam (Netherlands), Ekofungi (Serbia) and Myers Mushroom (USA).

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Scholarships Available

If you’re from a historically marginalized community, apply for a scholarship to cover the course costs on the registration page.

Limited-Time Offer!

Standard Price goes up to 300 Euros after March 7th

Register Now to Lock in the Best Deal!

HAVE A LOOK AT the

Course outline

Unique, high class, and interactive learning material

00.

Onboarding Day

Short introduction to the course, how to use the learning platform “Journey”, and how we have structured each of the 4 main course days. 

Speaker: DMA executive team.
01.

Day 1

Theme: Conservation of Fungi

Speaker:

– Dr. Bethan Manley, SPUN
Phil Ayres, Biohybrid Architecture
02.

Day 2

Theme: Abundance made real: Financing possibilities.

Speakers:

Dr. Carlos Otero, formerly at Mycorena

Shaila SAHAI, We Take Part
03.

Day 3

Theme: Farming success and speaking mushies.

Speakers:

Eric Myers, Myers Mushroom

Ivanka Milenkovic, Ekofungi
04.

Day 4

Theme: Repurposing dreams.

Speakers :

Daniel Silberstein

Tatiana von Rheinbaben, Farm transitions

Rami Jadaa, Takeaway: Startups in the Mycelium Industry.

We honor the ancestral wisdom of people like María Sabina, Bernardino Garcia, and the Mazatec people, whose fungal knowledge has been exploited without acknowledgment. We strive to amplify their voices, respect their traditions, and ensure fair recognition in advancing mycelium applications.

Maria Sabina
Mexican mushroom healer

Known as the Priestess of Mushrooms

WHAT ARE YOU WAITING FOR…

The seats are limited!

For any inquire leave you message here and we will get back to you ASAP 🙂

OUR LOCATION


109 lillian lane, Silver Spring, Maryland, USA

CONTACT

Email: team@dev-myc-app.com

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